Chicken & Waffle Style Bites

Features

  • Made with White Meat
  • Excellent Source of Protein
  • Fully Cooked
  • Maple Flavor
  • No Preservatives
  • No MSG
  • No Trans Fat
VIEW NUTRITIONAL INFORMATION / VIEW INGREDIENTS

Ingredients

Chicken & Waffle Bites: [Chicken Breast with Rib Meat, Water, Oat Fiber, Salt, Seasoning (Sugar, Maltodextrin, Chicken Stock, Onion Powder, Garlic Powder, Carrot Powder, Dehydrated Tomato, Salt, Celery Seed, Dehydrated Onion, Dehydrated Garlic, Natural Flavors.) Predusted And Breaded With: Wheat Flour, Sugar, Corn Starch, Wheat Gluten, Dextrose, Maltodextrin, Salt, Modified Corn Starch, Natural Flavors (Including Maple), Sucralose, Extractives of Paprika and Turmeric. Battered With: Water, Wheat Flour, Tapioca Starch, Sugar, Wheat Gluten, Dextrose, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Maltodextrin, Salt, Modified Corn Starch, Natural Flavors (Including Maple), Sucralose.]
Contains: Wheat.

Nutritional Information

Amount Per Serving 

SERVING SIZE: 3 Pieces (72g)
SERVINGS PER CONTAINER: 9
AMOUNT PER SERVING % DAILY VALUE
Calories 170
Calories from Fat 50
Total Fat 6g 9%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 35mg 12%
Sodium 220mg 9%
Total Carbohydrate 15g 5%
Dietary Fiber 1g 4%
Sugars 4g
Protein 14g 26%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Cooking Instructions

CONVENTIONAL OVEN:
1. Preheat oven to 375°F.
2. Place a single layer of frozen Chicken & Waffle Bites on baking sheet.
3. Bake in center of oven for 15-18 minutes. For best results flip over halfway through cooking time.
4. Let stand 1-2 minutes before serving.

MICROWAVE:
1. Place a single layer of frozen Chicken & Waffle Bites on a paper towel lined microwave-safe plate.
2. Heat on high for 2-3 minutes.
3. Let stand 1-2 minutes before serving.

AIR FRYER:
1. Set air fryer to 375°F.
2. Place a single layer of frozen Chicken & Waffle Bites in the fryer basket.
3. Heat for 8-10 minutes. For best results flip over halfway through cooking time.
4. Let stand 1-2 minutes before serving.

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